21 near Koenji Sta.
Part of the Suginami area. Listed by walking time from Koenji Station.
1 min from Koenji Sta.
A tachinomi tucked inside an import food shop — kakuuchi-style drinks plus wine and whisky from just ¥190.
2 min from Koenji Sta.
Yakiton and sours start at ¥300 — oden and bar snacks round out a solid tachinomi spread.
2 min from Koenji Sta.
Drinks run ¥500–600 at this tiny DJ bar where subcultural events keep the tachinomi crowd buzzing.
2 min from Koenji Sta.
The menu changes daily, with yakitori and Chinese-style bites ranging from ¥330 to ¥1,100. Sours and highballs keep the tachinomi mood going.
2 min from Koenji Sta.
Fresh sashimi and just-fried tempura at prices that won't hurt your wallet — a solid tachinomi find.
2 min from Koenji Sta.
Great sake selection, cup sake too — grab a few small dishes from the case and find your spot.
2 min from Koenji Sta.
Shochu from a vending machine starts at just 100 yen. Fried bites and simmered dishes make senbero totally doable here.
2 min from Koenji Sta.
Fresh sashimi, oden, sours, and Hoppy — pay as you go and drop in whenever the mood strikes.
2 min from Koenji Sta.
Nikomi and tempura from around 150 yen — easy to drop in for a lemon sour or highball without overthinking it.
2 min from Koenji Sta.
Fresh sashimi and cheap drinks from ¥320–420, with plenty of fried snacks to go around. A solid tachinomi.
2 min from Koenji Sta.
Charcoal-grilled yakitori from ¥440, with simmered motsu and beer to round things out.
2 min from Koenji Sta.
Drinks from ¥100 to ¥2,000, cheap bites to match, and fully cashless — tachinomi made easy.
3 min from Koenji Sta.
Kushikatsu and snacks bundled into a thousand-yen senbero set — pair it with draft beer or a sour at the counter.
3 min from Koenji Sta.
Tapas made for wine, all at ¥400 a plate — every bite here comes in under a single coin.
3 min from Koenji Sta.
Pay upfront, then settle in with a lemon sour or glass of wine and whatever snacks catch your eye.
3 min from Koenji Sta.
The master curates the Burgundy wines and cheese — great finds for a casual tachinomi stop.
3 min from Koenji Sta.
Shochu, Hoppy, and highballs from under ¥200, with a solid spread of snacks — classic senbero tachinomi done right.
4 min from Koenji Sta.
Chinese-inspired spicy bites and eight kinds of baijiu, all priced between ¥400 and ¥700 — a casual tachinomi worth knowing.
4 min from Koenji Sta.
Careful, unhurried cooking — liver and simmered motsu done right, all at prices that won't sting.
5 min from Koenji Sta.
Fresh karaage, sashimi, and draft beer — all priced between ¥190 and ¥390 at this easy-on-the-wallet tachinomi.
6 min from Koenji Sta.
Pork belly skewers and simmered motsu from ¥400 — draft beer and sake round it out nicely.