スタミナ料理もつ焼きじろ銀
Liver, motsu skewers, seared liver, and a red-ginger omelet — a tachinomi that knows how to take care of you.
| Mon | Closed |
|---|---|
| Tue | 17:30–24:00 |
| Wed | 17:30–24:00 |
| Thu | 17:30–24:00 |
| Fri | 17:30–24:00 |
| Sat | 17:30–24:00 |
| Sun | 13:00–18:00 |
Drinking here now? Just one photo is enough. Food, the sign, anything.
4 min from Uguisudani Sta.
Sashimi starts at ¥310, and you can drink standing with their famous chuhai, draft beer, and simmered dishes.