富士屋本店 日本橋浜町
Draft beer and natural wine, with snacks like stew and liver running from ¥200 to ¥1,800 — a tachinomi that keeps things honest.
| Mon | 17:00–21:30 |
|---|---|
| Tue | 17:00–21:30 |
| Wed | 17:00–21:30 |
| Thu | 17:00–21:30 |
| Fri | 17:00–21:30 |
| Sat | 16:00–21:00 |
| Sun | 16:00–20:30 |
Drinking here now? Just one photo is enough. Food, the sign, anything.
2 min from Ningyocho Sta.
Carefully curated sake and shochu, with snacks starting at ¥50. Pure kakuuchi joy — great drinking on a single coin.
4 min from Ningyocho Sta.
Gyoza, sashimi, and oden alongside draft beer and sake — a Kyushu-style tachinomi that covers all the bases.
2 min from Suitengumae Sta.
Sake, beer, and cheese — all under one roof. Drinks run ¥300–¥850, and it's pay as you go.