37 within 12 min of a station
2 min from Shinsen Sta.
Snacks and sours, all in order — this tachinomi delivers good food and a solid drink selection for a satisfying stand-up round.
8 min from Shibuya Sta.
Craft beer and liver bites around ¥800 — all the ease of a good tachinomi, nothing more needed.
6 min from Shibuya Sta.
Sake-only tachinomi in a kakuuchi style — drinks and bites to match, all well under a thousand yen.
3 min from Shinsen Sta.
Carefully chosen shochu and wine, paired with original dishes — all enjoyed standing up.
7 min from Shinsen Sta.
A craft beer tachinomi spot where you can start drinking from ¥1,800.
4 min from Shibuya Sta.
Dozens of sakes, all-you-can-drink for ¥3,600. Bring your own snacks and taste your way through the lineup at this tachinomi.
6 min from Shinsen Sta.
Hip-hop on the speakers, drinks from ¥700 — a tachinomi that keeps it easy and unpretentious.
6 min from Shinsen Sta.
Fried bites and cheese paired with shochu or sake, all between ¥600 and ¥780. Fresh food and well-matched drinks are the draw at this tachinomi.
6 min from Shibuya Sta.
Fried bites, simmered dishes, and cheese paired with wine or beer — tachinomi done simply, with drinks from ¥500.
9 min from Komaba-todaimae Sta.
A kakuuchi where you can drink wine and craft beer — and take home any bottle you fall for.
3 min from Shibuya Sta.
Craft beer and regular beer, both enjoyed standing up. The compact counter setup makes it perfect for a quick one on the way home.
4 min from Shinsen Sta.
Draft, bottled, and craft beer all under one roof — plus snacks and coffee to keep you going from morning till night.
6 min from Shinsen Sta.
A calm little tachinomi bar where Fukushima local sake meets seasonal snacks.
2 min from Shinsen Sta.
Wine and proper Italian bites — braised dishes, cheese — starting at just ¥200. A rare find for tachinomi.
6 min from Shinsen Sta.
Creative Chinese small plates, Taiwan tea cocktails, highballs, and sours — a casual Chinese izakaya made for easy tachinomi.
7 min from Shinsen Sta.
Shochu, craft gin, and sake all under one roof — pull up to the counter and drink well.
6 min from Shinsen Sta.
Aged shumai, Taiwan tea chuhai, tempura, cheese — this tachinomi plays cheerfully loose with Chinese and wine pairings.
6 min from Shinsen Sta.
Chinese food, tachinomi-style — watch the cook work right over the counter while you drink.
8 min from Shibuya Sta.
A tachinomi with a solid lineup of signature dishes. Drinks and snacks run anywhere from ¥50 to ¥900.
5 min from Shibuya Sta.
A sake specialist with an impressive junmai lineup — easy to drop in, easy to stay a while.
5 min from Shibuya Sta.
Incredibly fresh sashimi and seafood, enjoyed tachinomi-style. Draft beer, sake, shochu — the drinks lineup is just as solid.
8 min from Shibuya Sta.
Standing curry, pizza, and cheese bites — all-you-can-eat curry included — from just 500 yen.
10 min from Shinsen Sta.
Honest cooking and drinks from ¥100 — tachinomi done right. Sashimi and fried bites keep the sake flowing.
4 min from Shibuya Sta.
Skewers, sashimi, tempura — the seafood lineup runs wide, and nothing starts above 200 yen.
5 min from Shibuya Sta.
Craft beer, tempura, and proper soba — all enjoyed standing up in true kakuuchi style.
5 min from Shinsen Sta.
A liquor store and convenience store rolled into one — katsu soba, early-morning drinks, beer, snacks from ¥650, and coffee, all at the counter.
7 min from Shibuya Sta.
Carefully chosen drinks and bar bites from ¥500 — liver and beyond. A place worth coming back to, again and again.
9 min from Yoyogi-koen Sta.
Fresh sashimi, hearty simmered dishes, hoppies and sours — easy tachinomi with a solid spread of snacks.
5 min from Shibuya Sta.
Curry and spicy chicken, priced from 300 to 1,000 yen — a tachinomi that keeps things simple and satisfying.
5 min from Shibuya Sta.
Highballs and wine from 200 yen, shochu and draft beer from 100 — a true senbero tachinomi.
3 min from Shibuya Sta.
Affordable oden and a drink — easy tachinomi, no fuss.
5 min from Meiji-jingumae Sta.
Ready-made dishes, beer, shochu, and sake — all under one roof. The second-floor terrace makes for a fine daytime drink too.
8 min from Shinsen Sta.
Draft beer at 680 yen, cheese at 330 yen — a straightforward tachinomi where you drink beer with simple snacks.
4 min from Shibuya Sta.
Tachinomi counter or seated table — your call. Simmered dishes run from ¥500 up to ¥780.
3 min from Shinsen Sta.
Natural wine, lemon sours, and creative seasonal dishes from ¥650 — a tachinomi that covers a lot of ground.
4 min from Shibuya Sta.
Fresh sashimi from ¥350 — pair it with a highball or sour, and there's yakitori and tempura to snack on too.
8 min from Shibuya Sta.
Crispy tempura paired with highball, beer, or wine — a tachinomi where a casual meal at the counter is all you need.
7 min from Ebisu Sta.
Fourteen kinds of tea-shochu highball run the show here. Downstairs is standing, the mezzanine has sofas, and on busy nights the staircase fills up too.
5 min from Ebisu Sta.
Craft beers on tap, sold by the pour — great for tasting your way through a few.
4 min from Ebisu Sta.
Wine starts at ¥500, and with beer, highballs, and snacks on hand, it's an easy place to drop in for a quick one.
6 min from Ebisu Sta.
A tachinomi spot built around craft beer, with a solid lineup of rare finds. Pay as you go — easy to drop in for just one.
3 min from Ebisu Sta.
Draft beer, highballs, and a solid spread of snacks — this taishu sakaba keeps portions generous and prices low.
3 min from Ebisu Sta.
Grilled motsu and simmered motsu lead the menu, with yakiton and sashimi rounding things out. Dishes start at ¥200 and pair nicely with beer, highball, or sake.
4 min from Ebisu Sta.
Loads of wines by the glass, with natural wine and cheese kept refreshingly casual.
3 min from Ebisu Sta.
House-made sours and proper Chinese food make this tachinomi a natural stop on the way home. Lemon sours, highballs, and shochu are all on hand.
4 min from Ebisu Sta.
A kakuuchi where sake comes in 50ml pours — perfect for working through a lineup alongside oden and small bites.
5 min from Ebisu Sta.
A popular tachinomi spot in Ebisu. Easy prices and a no-fuss vibe make it perfect for a quick drink.
5 min from Ebisu Sta.
Yebisu beer is the whole point here — the food menu is built around it, and it shows.
2 min from Ebisu Sta.
Ethnic bites and cheese snacks paired with beer or shochu — most drinks around 900 yen.
3 min from Ebisu Sta.
Yakitori and oden from ¥110 — this tachinomi keeps both the food and the drinks menu seriously well-stocked.
10 min from Ebisu Sta.
Natural wine and cake salé at the counter, with cheese and coffee rounding things out — a proper wine shop that happens to be tachinomi.
1 min from Ebisu Sta.
A liquor-shop tachinomi with a solid lineup of sake, wine, and bar snacks — easy to drop in for a quick kakuuchi too.
4 min from Ebisu Sta.
Over 100 cup sakes plus gin and whisky, with snacks and sours starting at ¥300 — tachinomi done right.
4 min from Ebisu Sta.
Ticket-based all-you-can-drink sake, with beer and sours starting at ¥600 — tachinomi done right.
4 min from Ebisu Sta.
Hormone cuts and fresh meat sold from an unmanned case — when staff are around, it doubles as a tachinomi spot for sours and snacks.
3 min from Sangen-jaya Sta.
Draft craft beer is the main draw here, with plenty of other brews to explore — all enjoyed casually at the counter.
2 min from Sangen-jaya Sta.
A tachinomi spot with a serious craft beer selection and a vibe all its own.
4 min from Sangen-jaya Sta.
Fresh-catch seafood and sake at senbero prices — this tachinomi punches well above its weight.
6 min from Sangen-jaya Sta.
Attached to a deli counter, with fried snacks from ¥100. Grab a beer and enjoy easy kakuuchi-style tachinomi.
6 min from Sangen-jaya Sta.
Takoyaki and highballs, at a pace that makes time disappear. Everything runs 200 to 350 yen, so it's easy to stay a while.
4 min from Sangen-jaya Sta.
Horse sashimi and robatayaki at a tachinomi, with most dishes landing between ¥850 and ¥880 — best paired with shochu.
3 min from Sangen-jaya Sta.
Rich sashimi, a solid sake selection, and carefully drawn dashi — all within ¥2,000 at this tachinomi.
5 min from Sangen-jaya Sta.
Tachinomi spot in Setagaya, a short walk from Sangenjaya station.
2 min from Sangen-jaya Sta.
A tachinomi where you can drink from lunchtime for under 500 yen. Simple food — yakisoba leading the charge — and easy drinks, nothing more, nothing less.
2 min from Sangen-jaya Sta.
Yakitori and Japanese wine take center stage, with generous portions throughout. Gyoza and draft beer round things out nicely.
2 min from Sangen-jaya Sta.
Impressive sake selection, with snacks like sashimi and cheese to match — plus beer on hand for those who want it.
2 min from Sangen-jaya Sta.
Deeply local tachinomi where the real draw is getting loud and friendly with the neighborhood regulars.
6 min from Shimo-kitazawa Sta.
The owner handpicks every tap — a craft beer specialist with a serious eye for quality.
2 min from Shimo-kitazawa Sta.
Seasonal wagashi paired with house-blend tea or coffee — all enjoyed standing up.
2 min from Shimo-kitazawa Sta.
Natural wine and light bites, enjoyed standing — casual and unpretentious.
2 min from Shimo-kitazawa Sta.
A tachinomi spot with a serious natural wine selection and proper food served over the counter.
4 min from Shimo-kitazawa Sta.
A tachinomi bar in Shimokitazawa. Homemade food and a menu that changes daily keep things fresh.
3 min from Shimo-kitazawa Sta.
Craft beer with tacos and cheese — a casual tachinomi spot that's happy to serve you from midday.
4 min from Shimo-kitazawa Sta.
A kakuuchi tucked inside a Showa-era liquor store, with draft beer from ¥360 and everything from shochu to wine.
3 min from Shimo-kitazawa Sta.
The cheapest drinks in Shimokitazawa — a seated tachinomi spot made for people who truly love their drink.
2 min from Shimo-kitazawa Sta.
Fukushima sake from ¥700, paired with thoughtfully crafted small plates — a solid tachinomi find.
3 min from Shimo-kitazawa Sta.
Shochu, cheese, even coffee — this tachinomi pulls it off without breaking the bank.
6 min from Naka-meguro Sta.
A kakuuchi spot where you can taste your way through an impressive sake and shochu lineup, cheese in hand.
7 min from Naka-meguro Sta.
Wine, craft beer, and kakuuchi — all enjoyed standing up, with a solid lineup of snacks to match.
3 min from Naka-meguro Sta.
Craft beer, homemade food, and cheese — all on your feet, with snacks starting at ¥180.
5 min from Naka-meguro Sta.
A tachinomi where the easygoing owner and stylish small plates are the real draw.
8 min from Naka-meguro Sta.
A kakuuchi focused on natural wine, with a strong lineup of Italian bottles.
3 min from Naka-meguro Sta.
Yakitori and kushiyaki at senbero prices — grab a Hoppy and a snack and you're set.
2 min from Naka-meguro Sta.
The oden here soaks in a rich chicken broth, and the seasonal vegetables keep regulars coming back.
2 min from Naka-meguro Sta.
Fresh sashimi and bar snacks, draft beer and Hoppy — all at senbero prices starting from ¥100.
11 min from Ikejiri-ohashi Sta.
A kakuuchi stocked with wine, sake, shochu, and craft beer. Monthly events keep the crowd refreshingly mixed.
11 min from Ikejiri-ohashi Sta.
Not sure what to order? The owner will talk you through it and land you on exactly the right bottle.
2 min from Ikejiri-ohashi Sta.
Craft beer with clear-dashi oden and yakitori — a relaxed tachinomi that keeps things simple.
6 min from Hatagaya Sta.
Wine meets kakuuchi here — grab a stand and experiment with different pours and snacks at your own pace.
4 min from Hatagaya Sta.
Natural wine by the glass at a tachinomi where your dog is welcome too.
4 min from Yutenji Sta.
A kakuuchi attached to a wine shop, where you can explore different mustards paired with whatever you're drinking.
4 min from Yutenji Sta.
Sake, shochu, and wine at a proper kakuuchi counter — and the snacks are solid too.
4 min from Daikanyama Sta.
Draft beer and wine at a casual kakuuchi-style tachinomi. Snacks like cheese start at ¥350.
9 min from Hatsudai Sta.
Old-school kakuuchi tucked inside a dagashi shop — regulars pack the place.
4 min from Higashi-kitazawa Sta.
Easy spot for a casual glass of wine at the counter, though the service and pours leave something to be desired.
3 min from Ikenoue Sta.
Tropical vibes meet Spanish-style tachinomi — a little escape from everyday Tokyo.
4 min from Kita-sando Sta.
Fresh sashimi and oden made with care, beer from ¥380. Open for tachinomi from lunch through late night.
13 min from Meguro Sta.
Easy-going tachinomi spot built around cheese and small bites, served in tasting-size portions at the counter.
7 min from Nishi-taishido Sta.
Sake and oden done right — this place hits all the tachinomi classics. The counter-focused layout keeps things easy and unpretentious.
4 min from Roppongi Sta.
Juicy karaage at prices that won't hurt — a solid tachinomi find in Roppongi.
5 min from Sangubashi Sta.
Standout soba from a beloved Kyoto shop, paired with carefully sourced snacks, gyoza, sake, and highballs — all enjoyed on your feet.
14 min from Setagaya-Daita Sta.
Craft beer, natural wine, and mezcal — all enjoyed kakuuchi-style at this laid-back standing bar.