25 within 12 min of a station
4 min from Meguro Sta.
Rare finds alongside everyday pours — sake kakuuchi starting at ¥660. Cheese pairings make it a fun twist on the usual tachinomi.
6 min from Naka-meguro Sta.
A kakuuchi spot where you can taste your way through an impressive sake and shochu lineup, cheese in hand.
7 min from Naka-meguro Sta.
Wine, craft beer, and kakuuchi — all enjoyed standing up, with a solid lineup of snacks to match.
3 min from Naka-meguro Sta.
Craft beer, homemade food, and cheese — all on your feet, with snacks starting at ¥180.
4 min from Yutenji Sta.
A kakuuchi attached to a wine shop, where you can explore different mustards paired with whatever you're drinking.
4 min from Gakugei-daigaku Sta.
Legit Korean food and makgeolli, with ¥300 beers and plenty of snacks to go around — all on your feet.
3 min from Gakugei-daigaku Sta.
Natural wine and cheese for ¥2,500 — and if you want, pair your glass with a slice of cheesecake.
2 min from Nishi-koyama Sta.
Craft beer, kakuuchi, and coffee all under one roof — the owner hand-picks every label, and the lineup keeps rotating.
4 min from Meguro Sta.
Oden, sake, and draft beer — plus a solid lineup of small bites to keep you going.
2 min from Meguro Sta.
Serious Chinese food and quality wine, all within easy reach of the station — no fuss, just a great tachinomi.
5 min from Naka-meguro Sta.
A tachinomi where the easygoing owner and stylish small plates are the real draw.
4 min from Yutenji Sta.
Sake, shochu, and wine at a proper kakuuchi counter — and the snacks are solid too.
2 min from Gakugei-daigaku Sta.
Tachinomi-style spot with drinks and bites ranging from ¥100 to ¥770 — every one of them with its own personality.
1 min from Gakugei-daigaku Sta.
Fresh sashimi and sake from ¥350 — and the seafood selection changes every visit.
2 min from Nishi-koyama Sta.
Craft beer and Oregon wine by the glass at a laid-back tachinomi kakuuchi. Around 1,000 yen lets you work through a solid range of pours.
1 min from Gakugei-daigaku Sta.
Sake tasting meets kakuuchi — pair a pour with a snack and work your way through a deep lineup of labels.
8 min from Naka-meguro Sta.
A kakuuchi focused on natural wine, with a strong lineup of Italian bottles.
2 min from Gakugei-daigaku Sta.
Sake and wine from ¥300 — a kakuuchi that also does daytime drinking, with snacks like cheese to keep you company.
4 min from Daikanyama Sta.
Draft beer and wine at a casual kakuuchi-style tachinomi. Snacks like cheese start at ¥350.
5 min from Musashi-koyama Sta.
The mama and master cook everything themselves — cheap, cheerful tachinomi Chinese food.
3 min from Naka-meguro Sta.
Yakitori and kushiyaki at senbero prices — grab a Hoppy and a snack and you're set.
2 min from Naka-meguro Sta.
The oden here soaks in a rich chicken broth, and the seasonal vegetables keep regulars coming back.
4 min from Musashi-koyama Sta.
Sashimi from just over 100 yen, dead fresh, with senbero deals to match. Cheap tachinomi that's open for daytime drinking too.
2 min from Musashi-koyama Sta.
Drinks from beer and lemon sour to sake, plus motsu and sashimi — a solid tachinomi spot where senbero prices are the real deal.
2 min from Naka-meguro Sta.
Fresh sashimi and bar snacks, draft beer and Hoppy — all at senbero prices starting from ¥100.
7 min from Ebisu Sta.
Fourteen kinds of tea-shochu highball run the show here. Downstairs is standing, the mezzanine has sofas, and on busy nights the staircase fills up too.
5 min from Ebisu Sta.
Craft beers on tap, sold by the pour — great for tasting your way through a few.
4 min from Ebisu Sta.
Wine starts at ¥500, and with beer, highballs, and snacks on hand, it's an easy place to drop in for a quick one.
6 min from Ebisu Sta.
A tachinomi spot built around craft beer, with a solid lineup of rare finds. Pay as you go — easy to drop in for just one.
3 min from Ebisu Sta.
Draft beer, highballs, and a solid spread of snacks — this taishu sakaba keeps portions generous and prices low.
3 min from Ebisu Sta.
Grilled motsu and simmered motsu lead the menu, with yakiton and sashimi rounding things out. Dishes start at ¥200 and pair nicely with beer, highball, or sake.
4 min from Ebisu Sta.
Loads of wines by the glass, with natural wine and cheese kept refreshingly casual.
3 min from Ebisu Sta.
House-made sours and proper Chinese food make this tachinomi a natural stop on the way home. Lemon sours, highballs, and shochu are all on hand.
4 min from Ebisu Sta.
A kakuuchi where sake comes in 50ml pours — perfect for working through a lineup alongside oden and small bites.
5 min from Ebisu Sta.
A popular tachinomi spot in Ebisu. Easy prices and a no-fuss vibe make it perfect for a quick drink.
5 min from Ebisu Sta.
Yebisu beer is the whole point here — the food menu is built around it, and it shows.
2 min from Ebisu Sta.
Ethnic bites and cheese snacks paired with beer or shochu — most drinks around 900 yen.
3 min from Ebisu Sta.
Yakitori and oden from ¥110 — this tachinomi keeps both the food and the drinks menu seriously well-stocked.
10 min from Ebisu Sta.
Natural wine and cake salé at the counter, with cheese and coffee rounding things out — a proper wine shop that happens to be tachinomi.
1 min from Ebisu Sta.
A liquor-shop tachinomi with a solid lineup of sake, wine, and bar snacks — easy to drop in for a quick kakuuchi too.
4 min from Ebisu Sta.
Over 100 cup sakes plus gin and whisky, with snacks and sours starting at ¥300 — tachinomi done right.
4 min from Ebisu Sta.
Ticket-based all-you-can-drink sake, with beer and sours starting at ¥600 — tachinomi done right.
4 min from Ebisu Sta.
Hormone cuts and fresh meat sold from an unmanned case — when staff are around, it doubles as a tachinomi spot for sours and snacks.
6 min from Shibuya Sta.
Fried bites, simmered dishes, and cheese paired with wine or beer — tachinomi done simply, with drinks from ¥500.
8 min from Shibuya Sta.
A tachinomi with a solid lineup of signature dishes. Drinks and snacks run anywhere from ¥50 to ¥900.
4 min from Shibuya Sta.
Skewers, sashimi, tempura — the seafood lineup runs wide, and nothing starts above 200 yen.
7 min from Shibuya Sta.
Carefully chosen drinks and bar bites from ¥500 — liver and beyond. A place worth coming back to, again and again.
5 min from Shibuya Sta.
Curry and spicy chicken, priced from 300 to 1,000 yen — a tachinomi that keeps things simple and satisfying.
3 min from Gotanda Sta.
Sherry, inventive nanban dishes, and cheese — all anchored by the master's deep knowledge.
4 min from Gotanda Sta.
Fresh sashimi, Tohoku home cooking, and affordable sake — all enjoyed standing up, no fuss.
3 min from Gotanda Sta.
Sashimi and fried bites take center stage, with oden and simmered motsu rounding things out. Prices start at a friendly ¥698.
2 min from Gotanda Sta.
Nikomi and cheese snacks start at just 110 yen — this senbero tachinomi keeps the good times cheap and the bar packed.
8 min from Osaki-hirokoji Sta.
Jerk chicken made with spices straight from Jamaica, plus cheese and snacks — a tachinomi where drinks start at ¥1,220.
5 min from Osaki-hirokoji Sta.
A kakuuchi with a solid sake lineup — pick your pour size and drink at your own pace.
3 min from Osaki-hirokoji Sta.
Yakiton and liver skewers at just ¥160 a stick — this tachinomi spot also keeps beer, lemon sour, and Hoppy on hand.
4 min from Osaki-hirokoji Sta.
Solid sake selection with Japanese bar bites — sashimi and more — starting at ¥400. A tachinomi worth knowing.
9 min from Shinagawa Sta.
Italian bites and wine, enjoyed tachinomi-style — and yes, your dog is welcome too.
3 min from Shinagawa Sta.
A solid spot for American craft beer, with a good spread on draft and in bottles.
1 min from Shinagawa Sta.
Tachinomi inside Shinagawa's ticket gates — senbero-friendly, and the staff are genuinely warm.
6 min from Shinagawa Sta.
Live shellfish shipped straight from Toyosu and Ota markets, grilled over charcoal — pair them with sashimi and sake at this tachinomi.
8 min from Fudo-mae Sta.
Natural wine and snacks starting at ¥500 — this tachinomi spot also keeps beer and coffee on hand.
2 min from Fudo-mae Sta.
Italian wine is the whole point of this kakuuchi — affordable by the glass, or grab a bottle to take home.
4 min from Fudo-mae Sta.
A proper kakuuchi with handmade snacks and oden from ¥350–400, backed by an impressive lineup of drinks.
14 min from Meguro Sta.
Wine and shochu, snacks from ¥500 to ¥1,000 — easy tachinomi without breaking the bank.
13 min from Meguro Sta.
Easy-going tachinomi spot built around cheese and small bites, served in tasting-size portions at the counter.
11 min from Ikejiri-ohashi Sta.
A kakuuchi stocked with wine, sake, shochu, and craft beer. Monthly events keep the crowd refreshingly mixed.
19 min from Musashi-koyama Sta.
Natural wine and light seasonal bites, enjoyed standing at the counter — a kakuuchi with a refined edge.
7 min from Shinsen Sta.
Shochu, craft gin, and sake all under one roof — pull up to the counter and drink well.
4 min from Shirokane-takanawa Sta.
Oden alongside draft beer, craft beer, and natural wine — snacks run ¥100–¥1,300, so it's easy to drop in for a quick one.
4 min from Togoshi Sta.
Cat-themed decor sets the mood for casual tachinomi wine and small bites at this wine bar.