丸好酒場
Simmered beef motsu and liver, shochu and highballs — a small tachinomi where you drink your way through braises and grilled bites.
| Mon | Closed |
|---|---|
| Tue | Closed |
| Wed | 16:00–21:00 |
| Thu | 16:00–21:00 |
| Fri | 16:00–21:00 |
| Sat | 16:00–21:00 |
| Sun | 12:00–20:00 |
Drinking here now? Just one photo is enough. Food, the sign, anything.
5 min from Higashi-mukojima Sta.
Kakuuchi roots meet craft beer, sake, and cheese — a surprisingly well-stocked spot that makes every tachinomi session count.