40 within 12 min of Kamata Sta.
5 min from Kamata Sta.
Plenty of skewer options — liver, cheese, and more. The tare on the yakiton is spot-on, and nothing breaks ¥200.
5 min from Kamata Sta.
Tempura and beer standing up — serious frying at casual prices from ¥1,700.
3 min from Kamata Sta.
Seafood and tempura take center stage, with sashimi, cheese, and more — all within a 3,000-yen tachinomi spread.
4 min from Keikyu-Kamata Sta.
A kakuuchi tucked into the corner of a flower shop — stand and enjoy natural wine, tapas, and cheese.
4 min from Kojiya Sta.
Grilled pork motsu and sake, each just 100 yen — a clean, friendly little tachinomi spot.
5 min from Kamata Sta.
Coin-operated sake tasting from ¥200 a pour — a kakuuchi-style tachinomi with labels from across Japan.
4 min from Yaguchi-no-watashi Sta.
Italian wine and beer, enjoyed kakuuchi-style without any fuss. Glasses start at 1,200 yen.
4 min from Kamata Sta.
Nagoya-style yakiton skewers at 90 yen a pop, with simmered motsu and bar snacks to round things out.
3 min from Keikyu-Kamata Sta.
Skewers, draft beer, and goya champuru from around ¥200 — perfect for a post-bathhouse drink.
6 min from Keikyu-Kamata Sta.
A standing spot for Spanish food — cider, wine, tapas, and pintxos done right.
3 min from Musashi-nitta Sta.
Sake and shochu sold by measure at this kakuuchi spot — bring your own label and stick it on the bottle.
6 min from Keikyu-Kamata Sta.
A coin-system kakuuchi where you sample wines from around the world from ¥400, paired with cheese and snacks.
5 min from Kamata Sta.
A paradise for liver lovers. This tachinomi packs out from lunchtime on.
4 min from Keikyu-Kamata Sta.
Highballs and lemon sours run ¥500 at this tachinomi spot. The sour lineup rotates, so there's always something new to try.
4 min from Kamata Sta.
Smoky yakiton and easygoing staff make every visit feel like a one-of-a-kind tachinomi moment.
4 min from Kamata Sta.
Thin-crust proper pizza, your choice of otoshi, and snacks like liver and cheese — all washed down with wine at this tachinomi.
4 min from Kamata Sta.
Fresh sashimi and snacks for ¥650 — a tachinomi with a solid sake lineup, ready for you from noon to last call.
5 min from Anamori-inari Sta.
A tachinomi spot in Ota, right by Anamori-Inari Station.
3 min from Kamata Sta.
You pick your own otoshi, the seafood is excellent, and the whole place just feels right.
2 min from Kamata Sta.
Draft beer and snacks, pay as you go — easy to drop in without a second thought.
5 min from Kamata Sta.
No otoshi, cheap drinks, simmered motsu and other bar bites — you can have a good time here for 500 yen.
5 min from Kamata Sta.
Motsu skewers start at just ¥99 — a no-fuss spot to knock back a beer or sour on your feet.
3 min from Zoshiki Sta.
Yakitori, kushiyaki, and motsu-yaki all land under ¥700. Cold draft, Hoppy, and sake round things out nicely.
2 min from Keikyu-Kamata Sta.
Fried bites and takoyaki from ¥100, cash-on style. Sashimi, sake, and draft beer round it out.
4 min from Kamata Sta.
Dozens of sakes starting at just 100 yen — a tachinomi where comparing pours won't break the bank. Snacks are solid too.
3 min from Kamata Sta.
Italian wines and bar snacks from ¥100 keep things delightfully casual — tachinomi done right.
2 min from Musashi-nitta Sta.
Kakuuchi right by the station — cheap drinks and genuinely friendly staff.
4 min from Keikyu-Kamata Sta.
Spice-forward food and house-made drinks — a tachinomi spot that sweats the details.
5 min from Kamata Sta.
Ticket-machine seafood tachinomi with snacks from just ¥100 and a solid lineup of drinks including lemon sour.
3 min from Kamata Sta.
Draft beer, shochu, or Hoppy — pick your poison and pull up to the counter for a casual drink with simple snacks like cheese.
3 min from Heiwajima Sta.
A neighborhood tachinomi where the locals gather — and the grilled eggplant is outstanding.
2 min from Zoshiki Sta.
Draft beer, shochu, highball, kushikatsu, gyoza — everything runs 130 to 710 yen at this no-frills tachinomi spot.
6 min from Kamata Sta.
Unbeatable value — fresh seasonal fish at everyday prices make this Kamata's best tachinomi spot.
6 min from Kamata Sta.
Homestyle cooking, hearty plates, and snacks from ¥430 — a tachinomi that just lets you drink.
4 min from Kamata Sta.
Yakiton and nikomi from ¥160 — this tachinomi spot keeps the snacks coming, with skewers, simmered motsu, and fresh fish all on the menu.
2 min from Kamata Sta.
Akaboshi for ¥450, okonomiyaki worth every bite — a taishu tachinomi that wears its heart on its sleeve.
3 min from Kamata Sta.
Eel skewers and draft beer for ¥300 each — hard to beat. The sake selection is serious, too.
6 min from Kamata Sta.
Fresh sashimi and grilled fish keep the regulars coming back to this tachinomi in Kamata.
2 min from Kamata Sta.
Fresh sashimi and snacks from ¥250 make this tachinomi a solid pick any time of day.
3 min from Kamata Sta.
Fresh sashimi and snacks from 70 yen — this tachinomi makes it easy to stop in without thinking twice.